Descaney Decaf | Origin Bridge

Descaney — Sugar Cane Decaf

Estate Lot — Finca El Caney

Specialty Decaf

Sensory Experience

Milk Chocolate Panela Dried Fruit Hazelnut

"A decaf that defies expectations. The natural process addition provides a surprising fruity sweetness that lifts the classic chocolate and panela base."

🔥 Roaster's Insight

Decaf Roasting: Because the cellular structure is more open due to the decaffeination process, this bean takes heat faster. Charge lower and be gentle with energy application.
Color Change: Decaf beans darken faster than regular green coffee. Rely on temperature and smell (First Crack) rather than visual color cues to determine the drop.
Result: Perfect for a late-night espresso or filter coffee without the caffeine kick, but with full flavor retention.

About this Coffee

Descaney is a 100% decaffeinated coffee with a twist. Sourced from Finca El Caney, this lot undergoes a natural Sugar Cane decaffeination process in Colombia, preserving the origin character.

What makes this lot unique is its composition: it is a blend of 95% Washed and 5% Natural Process beans from the same farm, which are then decaffeinated together. This "secret ingredient" boosts the body and adds a layer of dried fruit sweetness often missing in washed decafs.

Technical Details

Producer	Gustavo Zuluaga
Region	Belén de Umbría, Risaralda
Process	Sugar Cane Decaf (95% Washed / 5% Natural)
Altitude	1650 MASL
Decaffeination	Natural Ethyl Acetate (Sugar Cane)
Crop Year	2026
Availability	24 Bags (70kg) — Afloat
Logistics	ETA Antwerp: Feb 2026